Cozy, hearty, and absolutely worth making a vat of because somehow “just one bowl” is always a fucking lie. INGREDIENTS: For the tiny meatballs: 1 lb ground beef ½ lb ground Italian sausage ½ cup Italian breadcrumbs ½ cup grated Parmesan cheese 1 egg 2 cloves garlic, minced 2 tbsp fresh parsley, chopped ½ tsp salt ½ tsp black pepper For the soup: 2 tbsp olive oil 1 medium onion, diced 2 carrots, diced 2 celery stalks, diced 3 cloves garlic, minced 8 cups chicken broth ¾ cup a